Sic Semper Tyrannis

New Athenaeum Post

Cajun Mardi Gras

http://turcopolier.typepad.com/the_athenaeum/2013/02/cajun-mardi-gras.html

Still Compiling Readers' Recipes on The Athenaeum...

FYI: "A Virtual Feast" over on The Athenaeum is still soliciting SST/TA readers' favorite recipes.  Any & all food prep comments welcome!  

BTW, I've already tried three of these recipes out- Yellow Dog's Pecan Pie, B.D. Warbucks' Red Pepper Soup, & Medicine Man's Peanut Soup.  All were excellent.  http://turcopolier.typepad.com/the_athenaeum/2011/12/a-virtual-feast.html

-Maureen Lang

Tourtieres a Noel

This savory meat pie is easy to make and wondrous at midnight at a party on a cold winter's night.  It is even better warmed up the next day.  Babak, you can make this with any kind of meat.  pl

http://www.theworldwidegourmet.com/recipes/tourtiere-quebec-meat-pie/

Rappahannock Oysters

 
I bought a couple dozen of the "Olde Salts" today, took them home and shucked them.  We had them tonight with home made horseradish sauce, lovely.  The two young fellows selling them are the owners of the place.  I have no commercial affiliation with their company.  pl

http://www.rroysters.com/